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La tradizione del Piemonte prende forma e gusto con le nostre Paste di Meliga! L’impasto è molto morbido e spumoso e viene modellato attraverso la sac-à-poche in piccoli anelli rotondi.
Ingredienti: farina di grano tenero 00 e farina di mais, burro, uova, zucchero, lievito baking, scorze di limone. Emulsionante: lecitina di soia.
contiene Glutine* e potrebbe contenere tracce di frutta a guscio*
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